I've learned that store-bought vinegrettes are a gyp. With my newly-potted herbs, some garlic, dry mustard, rice vinegar and some olive oil, I made my own salad dressing. Wow! Eating salad was suddenly sybaritic bliss! I hope to never go back.
I also got a job this week. I'm going to start doing some per-project work for a fellow in our church who needs some secretarial help. It sounds really good because I can either do it from home or take Brie with me, it'll be extra money for either paying-school-bills-off-faster or starting-a-down-payment fund, it's project by project, so it won't be overwhelming (I hope) and the business I'm supporting is an interesting one: the gentleman's a music composer.
And that's all she wrote, 'cause the baby is fussy. Love to you all!
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